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Pineapple BBQ Pork Skewers: A 15-Minute Grilling Dream Recipe

  • Author: Isabella
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: American

Description

These Pineapple BBQ Pork Skewers are a quick and flavorful grilling recipe that combines juicy pork tenderloin with sweet pineapple and vibrant vegetables, all coated in a tangy BBQ sauce. Perfect for a summer cookout, they grill in just 15-20 minutes, offering a delightful balance of smoky, sweet, and savory flavors.


Ingredients

Scale

Meat and Vegetables

  • 1 pound pork tenderloin, cut into 1-inch cubes
  • 1 fresh pineapple, cut into 1-inch chunks
  • 1 red onion, cut into 1-inch pieces
  • 1 green bell pepper, cut into 1-inch pieces

Marinade and Sauce

  • 1/2 cup BBQ sauce
  • 2 tablespoons olive oil
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat Grill: Preheat your grill to medium heat to ensure even cooking of the skewers.
  2. Combine Ingredients: In a large mixing bowl, combine the cubed pork tenderloin, pineapple chunks, red onion pieces, and green bell pepper pieces, preparing them for marination.
  3. Make BBQ Mixture: In a separate small bowl, whisk together the BBQ sauce, olive oil, soy sauce, garlic powder, and black pepper until well combined to create a flavorful marinade.
  4. Marinate: Pour the BBQ sauce mixture over the pork and vegetable mixture, tossing everything thoroughly to ensure even coating of all ingredients.
  5. Assemble Skewers: Thread the marinated pork, pineapple, red onion, and green bell pepper onto skewers, alternating between the ingredients for balanced flavor and presentation.
  6. Grill: Place the skewers on the preheated grill and cook for 15-20 minutes, turning occasionally to allow all sides to cook evenly and the pork to be fully cooked through, while vegetables become tender.
  7. Optional Glazing: During the last few minutes of grilling, brush the skewers with any remaining BBQ sauce for an extra glossy and flavorful finish.
  8. Serve: Remove the skewers from the grill and serve hot, perfect for a quick and delicious meal.

Notes

  • Soak wooden skewers in water for at least 30 minutes before using to prevent burning on the grill.
  • Adjust grilling time depending on your grill’s temperature and the desired doneness of the pork pieces.
  • Feel free to substitute or add other vegetables like zucchini or cherry tomatoes for variety.

Keywords: pineapple BBQ pork skewers, grilled pork skewers, BBQ pork recipe, summer grilling recipe, pineapple pork kebabs