Description
These Broccoli Cheddar Fritters are a delicious and easy-to-make savory treat, combining fresh broccoli florets with sharp cheddar cheese and a blend of spices. Lightly pan-fried to golden perfection, they offer a crispy exterior with a tender, flavorful center, perfect as an appetizer, side dish, or snack.
Ingredients
Scale
Fritters
- 4 cups broccoli florets
- 1/2 cup shredded cheddar cheese
- 1/4 cup almond meal (or regular flour)
- 2 large eggs, cracked and whipped
- 1 garlic clove, minced
- 1/2 tsp paprika
- 1/2 tsp salt
- Pinch of pepper
- Olive oil for cooking
Instructions
- Prepare the Broccoli: Steam or blanch the broccoli florets until tender but still vibrant green, then finely chop or pulse in a food processor to break them down slightly while retaining some texture.
- Mix the Batter: In a large bowl, combine the chopped broccoli, shredded cheddar cheese, almond meal (or flour), minced garlic, paprika, salt, pepper, and whipped eggs. Mix thoroughly until the ingredients are evenly incorporated to form a thick batter.
- Heat the Pan: Warm a skillet over medium heat and add enough olive oil to coat the bottom.
- Cook the Fritters: Spoon portions of the batter onto the hot pan, flattening gently to form fritters. Cook for about 3-4 minutes on each side or until the fritters are golden brown and cooked through.
- Drain and Serve: Remove the fritters from the pan and place on a paper towel-lined plate to absorb any excess oil. Serve warm as a side or appetizer.
Notes
- Use almond meal for a gluten-free option or substitute with regular flour if preferred.
- Make sure the broccoli is not too watery to avoid soggy fritters; drain well after steaming.
- Adjust seasoning to taste with more salt, pepper, or paprika if desired.
- These fritters can be served with a dipping sauce like sour cream or a spicy aioli for added flavor.
- Leftovers can be stored in the refrigerator and reheated in a skillet to maintain crispiness.
Keywords: broccoli fritters, cheddar fritters, gluten-free appetizer, vegetarian snack, easy fritters recipe