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Refreshing Strawberry Dole Whip with Pineapple and Coconut Recipe

  • Author: Isabella
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Category: Dessert
  • Method: Blending
  • Cuisine: American
  • Diet: Vegan

Description

This Strawberry Dole Whip is a refreshing, creamy, and naturally fruity frozen dessert that’s perfect for a healthy treat or a quick summer snack. Made with frozen strawberries, pineapple juice, and coconut milk, it’s dairy-free and easy to whip up in minutes, offering a tropical twist on the classic Dole Whip.


Ingredients

Scale

Fruit and Liquids

  • 2 cups frozen strawberries
  • 1/2 cup pineapple juice
  • 1/2 cup unsweetened coconut milk (or any milk of your choice)

Flavor Enhancers

  • 1 tablespoon lemon juice
  • 2 tablespoons powdered sugar (adjust to taste)

Instructions

  1. Prepare Ingredients: Measure out 2 cups of frozen strawberries, 1/2 cup pineapple juice, 1/2 cup unsweetened coconut milk, 1 tablespoon lemon juice, and 2 tablespoons powdered sugar.
  2. Combine in Blender: Place all the ingredients into a high-powered blender or food processor, ensuring the frozen strawberries are broken up for smoother blending.
  3. Blend until Smooth: Blend the mixture on high speed until it forms a smooth, creamy consistency similar to soft-serve ice cream without any chunks remaining.
  4. Adjust Sweetness: Taste the Dole Whip and add more powdered sugar if you prefer it sweeter. Blend again briefly to incorporate any added sugar.
  5. Serve Immediately: Spoon the strawberry Dole Whip into bowls or cups and enjoy right away for the best texture. Optionally, garnish with fresh fruit or mint leaves.

Notes

  • Use fully frozen strawberries for the best texture; partially thawed berries will make the Dole Whip less creamy.
  • If you don’t have pineapple juice, fresh pineapple blended in can be a great substitute.
  • Adjust the coconut milk quantity to reach your desired consistency—less for thicker, more for creamier.
  • To keep it vegan and dairy-free, ensure the powdered sugar you use is also vegan-friendly.
  • You can freeze leftover Dole Whip in a container and thaw slightly before serving, but the texture may become firmer.

Keywords: Strawberry Dole Whip, frozen dessert, vegan dessert, dairy-free treat, tropical fruit dessert, healthy snack