Oreo Cookie Christmas Ornaments Recipe

If you’re looking for the perfect festive treat that’s not just delicious but doubles as adorable holiday decor, you’ve got to try this Oreo Cookie Christmas Ornaments Recipe. It’s one of those joyful kitchen projects that turns simple ingredients into delightful goodies you can hang on your tree or share with friends. Plus, making them with family or friends feels like creating little edible memories together.

What I love most about this Oreo Cookie Christmas Ornaments Recipe is how easy it is to pull off, even if you don’t consider yourself a baker or decorator. The combination of Oreo cookies with peanut butter cups and candy melts just works beautifully, and bonus—it lets you get creative with sprinkles and colors. These are perfect for holiday parties, last-minute gifts, or simply adding a bit of charm to your Christmas celebrations.

Ingredients You’ll Need

These ingredients come together effortlessly, each playing a role in both flavor and the festive appeal of the ornaments. Keep an eye out for quality candy melts and fun sprinkles to really make your ornaments pop!

• Oreos: Classic and dependable, their chocolate cookie base is perfect for this craft-and-treat combo.
• Mini peanut butter cups: These add a lovely soft center and peanut butter twist that pairs beautifully with the Oreos.
• Candy melts: These are easy to melt and come in all sorts of bright holiday colors to coat and decorate your ornaments.
• Sprinkles and candy for decorating: Pick a mix of festive shapes and colors — they add personality and a fun crunch.

Variations

One of my favorite parts of the Oreo Cookie Christmas Ornaments Recipe is how you can tweak it to fit your vibe or dietary needs. Whether it’s switching up candies or adding a personal flair with decorations, there’s plenty of room to make this recipe your own.

• Nut-free version: Swap mini peanut butter cups for mini chocolate chips or other nut-free candies. I’ve done this for school events and everyone loved it just as much.
• Color themes: Use candy melts and sprinkles that match your holiday colors—red and green, silver and blue, or even gold and white for a classy look.
• Gluten-free adjustment: There are gluten-free sandwich cookies out there that make great substitutes if you or someone you’re gifting to needs it.

How to Make Oreo Cookie Christmas Ornaments Recipe

Step 1: Prep your Workspace and Ingredients

Start by laying out all your ingredients on the counter. I like to have wax paper or parchment ready to place the ornaments on once coated. Also, melt your candy melts gently—either in the microwave in short bursts or over a double boiler—to get a smooth, glossy coating without lumps. This sets you up for easy dipping and decorating.

Step 2: Assemble the Ornaments

Take one Oreo cookie and gently press a mini peanut butter cup onto one side—in my experience, resting the peanut butter cup with the flat side down helps it stick better. Once you’ve got your “front” and “back” ready, you’re set to dunk them in your melted candy. Tip: Insert a small hole with a toothpick or a straw before coating if you want to thread ribbon or string later for hanging.

Step 3: Dip and Decorate

Dip each Oreo assembly into the melted candy, using a fork or dipping tool to ensure it’s fully coated. Shake off excess candy gently and place it on your wax paper. While the coating is still wet, quickly add sprinkles or other candies to decorate—once the candy hardens, you won’t be able to add toppings. I always find that working quickly but carefully makes the ornaments look neat and festive.

Step 4: Let Them Set

Allow the coated Oreos to set at room temperature or speed things along by popping them in the fridge for about 15 minutes. Once fully hardened, if you made holes earlier, thread festive ribbon or string through for hanging. Otherwise, these make adorable edible gifts piled on a festive plate!

How to Serve Oreo Cookie Christmas Ornaments Recipe

Garnishes

I love sprinkling edible glitter or metallic sugar on my Oreo Cookie Christmas Ornaments Recipe to give them a little shimmer under the holiday lights. Sometimes I also add crushed candy canes for a minty crunch that surprises your taste buds.

Side Dishes

These ornaments are quite sweet and rich on their own, so I usually pair them with a savory cheese platter or some lightly salted nuts at parties. They also go great with a warm cup of cocoa or coffee, perfect for cozy winter afternoons.

Creative Ways to Present

I once arranged these Oreo Cookie Christmas Ornaments Recipe on a platter shaped like a Christmas tree, stacking them in a pyramid and threading gold ribbon around as “garland.” Another time, I tied each one individually with curling ribbon and placed them in clear treat bags for a charming take-home gift. Presentation really elevates these beyond just cookies!

Make Ahead and Storage

Storing Leftovers

I store leftover Oreo Cookie Christmas Ornaments Recipe in an airtight container at room temperature. They keep their crunch and coating well for up to a week—just be sure to layer wax paper between to avoid sticking.

Freezing

Freezing works surprisingly well! I wrap each ornament in plastic wrap and freeze them in a sealed container. When you’re ready to enjoy, thaw at room temperature to preserve that fresh, crunchy texture.

Reheating

No reheating needed here since these are no-bake and best enjoyed cold or at room temp. Just unwrap and savor the festive flavors—easy and hassle-free!

FAQs

Final Thoughts

This Oreo Cookie Christmas Ornaments Recipe is truly one of those sweet, simple holiday traditions you’ll find yourself making year after year. It’s charming, delicious, and invites you to get hands-on with the festivities. I hope you enjoy making—and eating!—these as much as I do. Imagine your tree sprinkled with edible adornments that bring smiles and a touch of magic to your season.

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