Description
This Candied Sweet Potatoes recipe offers a simple yet indulgent side dish perfect for holiday meals or any cozy dinner. Thinly sliced sweet potatoes are simmered in a luscious buttery and sugary sauce infused with warm vanilla and nutmeg flavors, resulting in tender, caramelized slices that are sweet and richly aromatic.
Ingredients
Scale
Sweet Potatoes
- 2 lbs sweet potatoes, peeled and thinly sliced vertically to ⅛ to ¼ inch thickness
Candied Sauce
- 1/4 cup salted butter
- 1 3/4 to 2 cups granulated sugar
- 1 1/2 tsp pure vanilla extract
- 1/4 tsp ground nutmeg
Instructions
- Prepare the Sweet Potatoes: Peel the sweet potatoes and slice them vertically into very thin slices, approximately ⅛ to ¼ inch thickness to ensure quick and even cooking.
- Make the Candied Sauce: In a large skillet or sauté pan, melt the salted butter over medium heat. Once melted, add the granulated sugar, stirring constantly to dissolve and combine well with the butter.
- Add Flavorings: Stir in the pure vanilla extract and ground nutmeg, mixing thoroughly to infuse the sauce with warm aromas.
- Cook the Sweet Potatoes: Add the thinly sliced sweet potatoes to the skillet and mix gently, coating them evenly with the butter and sugar mixture. Reduce the heat to low-medium and let the sweet potatoes cook, uncovered, without stirring too frequently to allow the sugar to caramelize slightly. Cook for about 20-25 minutes or until the sweet potatoes are tender and richly glazed.
- Serve: Once cooked to tender and caramelized perfection, remove from heat. Serve the candied sweet potatoes warm as a sweet, buttery side dish to complement your meal.
Notes
- Use very thin slices for even cooking and a tender texture.
- Adjust sugar quantity to taste for sweetness preference.
- Monitor heat carefully to avoid burning the sugar.
- Can be prepared a few hours ahead and reheated gently.
- For extra depth, consider adding a pinch of cinnamon or a splash of orange juice.
Keywords: candied sweet potatoes, sweet potato side dish, holiday side dish, easy sweet potato recipe, caramelized sweet potatoes