Description
These BBQ Chicken Nachos feature crispy Tyson Chicken Chips Ranch Flavored layered with marinara sauce, shredded mozzarella cheese, and crispy bacon bits for a crowd-pleasing appetizer or snack that’s easy to prepare and bursting with flavor.
Ingredients
Scale
Nachos:
- 1 bag Tyson Chicken Chips Ranch Flavored (approximately 10 oz)
- 1 cup marinara sauce
- 1 ½ cups shredded mozzarella cheese
- ½ cup bacon bits
Instructions
- Prepare the Chicken Chips: Preheat your oven to 350°F (175°C). Spread the Tyson Chicken Chips Ranch Flavored evenly on a large baking sheet lined with parchment paper or foil for easy cleanup.
- Add Marinara Sauce: Spoon small dollops of marinara sauce evenly over the chicken chips to create flavorful pockets throughout the nachos.
- Layer with Cheese: Generously sprinkle shredded mozzarella cheese over the top of the chicken chips and marinara to ensure a gooey, cheesy texture.
- Add Bacon Bits: Sprinkle bacon bits evenly on top of the cheese layer to add a savory crunch and smoky flavor to the nachos.
- Bake the Nachos: Place the baking sheet in the preheated oven and bake for 10-12 minutes or until the cheese is fully melted and bubbly.
- Serve: Remove from the oven carefully and let cool slightly before serving. Enjoy the BBQ Chicken Nachos warm as a delicious snack or appetizer.
Notes
- For extra flavor, consider adding sliced jalapeños or a drizzle of barbecue sauce before baking.
- Make sure to monitor the nachos while baking to prevent the chicken chips from burning.
- Can be served with additional dips such as ranch dressing or guacamole.
- Use turkey bacon bits or a vegetarian alternative to make a healthier version.
Keywords: BBQ chicken nachos, chicken chips nachos, Tyson chicken chips recipe, ranch chicken chips, baked chicken nachos, easy party snacks